Date: 2011-01-19 07:11 am (UTC)
ext_196996: My avatar (0)
I do a lot of cooking and do a lot of both instinctual and by measure. You get an eye to what a tablespoon of looks like in a cooking pan, so I never measure that. If I'm making bread, I measure by weight. If I'm making my chili with beans, I do mix, some measuring, some by taste, some by eye.

If you watch really good cooks, they almost never measure their ingredients.
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james_davis_nicoll

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