james_davis_nicoll: (Default)
james_davis_nicoll ([personal profile] james_davis_nicoll) wrote2007-01-20 07:40 pm

A strange coincidence

Virtually every chapter of AFTERMATH, INC that was set in Wisconsin turned out to be somewhere near a cheese factory.

[identity profile] james-nicoll.livejournal.com 2007-01-21 02:19 am (UTC)(link)
DO they have poutine down there? It seems like a natural food to adopt.

[identity profile] carloshasanax.livejournal.com 2007-01-21 08:06 am (UTC)(link)
It does, and all the components are popular there, but not yet. There is a scary version of it in Brooklyn and Jersey, basically cheese-whiz fries with diner gravy, but it might be an independent invention.

I think it's like putting mayonnaise on fries in the US: most people who try it, like it; but in practice it just never happens (outside of Utah, where they are all a bunch of Belgophiles anyway).

[identity profile] mjlayman.livejournal.com 2007-01-21 10:03 pm (UTC)(link)
I like tartar sauce on fries.